Dallas Corinthian Yacht Club

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October 20–21st, 2018


REGATTA LEADERSHIP


Regatta Co-chairs: Tonja Sanchez Holmes-MoonDave Lorenat

Regatta PRO: Robert Johnson


Regatta Food: Dave Loreant

Chili Cook Off: Dave Loreant

Regatta Merchandise: Tonja Sanchez Holmes-Moon

Regatta Photographers: John & Lindsey Pherson


 

Terlingua-in-Exile Regatta

includes

the J/24 Fleet 163 Championship, 

Al Schlitz Beer Can Regatta,

the Pumpkin Cup
Wind Surfing Festival
,

and Chili Cook-off!

For Keelboat entry, click on Register Online 

For food and shirts orders, click on View Online Storefront

Click here for Keelboat & Storefront Registration

Click here for Chili Cook-Off Competitor and Dinner Registration

click here for 2017 results



::: PUMPKIN CUP :::

We are thrilled that the

North Texas Wind Riders

will join the TIE party again this year.



The LEGENDARY

AL SCHLITZ BEER CAN REGATTA

Is your boat ready? If not, it's time to get your crew or family together to engineer this year's winning craft. Come out to the pool on Saturday at dusk to show us what you know about boat building, or just grab a brew and cheer on the contestants. Come be part of this great DCYC tradition.


click here to learn more

CHILI

COOK OFF

on FRIDAY!!

Saturday Night Dinner Menu

Barbecue and dry rubbed ribs, grilled chicken, potato salad, house salad, and dessert for $16. Tickets available for purchase under the Registration link. A limited amount of dinner tickets will be available for $20 to purchase at the door will be available so save money and pre-purchase your dinner ticket before the deadline of October 17th! 


For our local J/24 sailors, TIE is again serving as the locale for the

Fleet 163 Championships

For more information,
contact

J/24 Fleet 163 Captain, Tim Johnson.

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